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- Neighborhoods:
- Central Sacramento, Southern Pacific / Richards
- Categories:
- Restaurants
- Cuisine:
- Mexican, Seafood
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Monterey Bay Canners
Tips for Monterey Bay Canners
August 31, 2010
Delicious fish!. Gisell is a great waitress! She resolved one issue with an incorrect sideorder.(The chef was new). Delicious fish!
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Heart
July 30, 2010
Absolutely delicious.
Esteban is the best! We had a great evening, the food was absolutely delicious. Thanks guys.
Alexis
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Heart
July 30, 2010
Great experience. As always a great experience! Aaron was a tremendous help and I will tell all my friends to shop at your shop and ask for Aaron. Extremely knowledgeable and helpful with my decision. Thank you
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Heart
July 28, 2010
Fastest service ever.
Excellent food - much improved, fastest service ever. Plenty of bread, cole slaw was fresh. We'll be back.
J
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Heart
July 07, 2010
Love Esteban.
We love Esteban. So charming, we are regular patrons.
Thank you
Sandra
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Heart
July 13, 2008
Worst Food...Worst Service!. Beware: Worst Food and Worst Service at this location! My stomach is cramping. Fresh Seafood... Not !!! The oysters were NOT fresh. Having spent seven years in Eureka California, I enjoyed a myriad of oyster meals...baked on the shell, stewed, fried, sauteed -- I know what a fresh oyster looks like, smells, like, and feels like. My father worked in Lazio's Seafood Company on Humboldt Bay and brought home fresh seafood of all kinds. Oysters, a family favorite, were consumed weekly. As an adult I have even stopped by Drake's Bay to have fresh raw oysters - yum! Such a delight to have a fresh oyster shooter with a sprinkle of lemon juice and a drop or two of hot sauce. So, yes Monterey Bay Canners on Bercut Drive, when I tell your staff that the oysters were not fresh you can trust my judgement. A legitimate comment on the quality of the food should not enrage your managerial staff. Good Customer Service is not served up at this Monterey Bay Canners location.
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Heart
February 24, 2008
Bad food. Don't come here.. Absolute horrible experience. Food was bad. Paid 23 dollars for the cold sampler that consisted of bad oysters, old sashimi, old shrimp and plastic wrapped saltine crackers. Told the waiter that the oysters tasted funny, and he told us that it is because it is the type of the oyster. He comped us with two lousy shrimps. Literally, two shrimps. The two shrimps had tails that were turning black because it is so old. The decor is really outdated too. Bad food, don't go there. Better to just cook ramen at home.
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Heart
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