Menu for Biba Restaurant

Lunch
|
Dinner
|
Desserts
|
Happy Hour
|
Prix Fixe

Lunch

Primi Piatti

9.00 Soup of the Day

16.50 Housemade Stuffed Pasta of the Day

16.50 Housemade Spinach Ricotta Gnocchi of the Day

20.00 Lasagne Verdi Alla Bolognese Ten layers of housemade pasta laced w/ a bolognese meat ragú & creamy bechamel sauce (Thursday & Friday only)

17.50 Garganelli Bologna Style w/ a Slowly Simmered Pork, Prosciutto, Tomato Ragu

17.50 Linguine w/ Imported Tuna, Capers, Tomato, Olives, Anchovies & Pepper Flakes

18.50 Penne w/ Prawns, Wild Mushrooms, Garlic & Extra Virgin Olive Oil

16.50 Spaghetti Carbonara, w/ Crisp Pancetta, Pasteurized Eggs, Black Pepper & Parmigiano-Reggiano Cheese

Meat and Seafood

23.00 Lamb Stew w/ Minced Vegetables, White Wine, & Tomatoes, Served w/ White Beans

2350.00 Braised Short Ribs w/ Red Wine, Vegetables & Tomatoes, Served w/ Grilled Polenta

16.50 Marinated, Free Range Petaluma Chicken, Grilled Under a Brick Served w/ farro

23.00 Sauteed Pork Scaloppine Topped w/ prosciutto & sage in a butter-wine sauce, served w/ mixed vegetables

18.50 Sauteed Venetian Calf's Liver w/ Braised Onions & Smoked Bacon Served w/ fried polenta

18.50 Grilled Salmon w/ Crushed Black Peppercorns Served w/ salsa verde & mixed roasted vegetables

Market Fish of the Day

Salads

9.50 Roasted Beet Salad w/ Sweet Onions, Pecorino Cheese, Extra Virgin Olive Oil & Red Wine Vinegar

8.50 Romaine Salad w/ Pine Nuts in a Creamy Gorgonzola Cheese Dressing

8.00 Mixed Greens w/ Extra Virgin Olive Oil, Red Wine Vinegar & Shaved Parmigiano Cheese

Dinner

Antipasti

12.00 Calamari Fritti Crisp, deep-fried small squid w/ paprika served w/ a spicy tomato sauce

14.50 Crostoni Di Polenta Con Funghi Triffolati Grilled polenta w/ sauteed mixed mushrooms

15.50 Mozzarella Di Bufala Mozzarella w/ oven roasted san marzano tomatoes & extra virgin olive oil

14.00 Prosciutto Di Parma Con Rucola, Parmigiano E Balsamico Parma prosciutto w/ arugula, balsamic vinegar & shaved parmigiano-reggiano cheese

12.00 Animelle Con Funghi Sauteed sweetbreads w/ mushrooms, smoked pancetta & butternut squash

Primi Piatti

Market La Zuppa Del Giorno Soup of the day

20.00 Lasagne Verdi Alla Bolognese Ten layers of housemade pasta laced w/ a bolognese meat ragu & creamy bechamel sauce (Thursday & Friday only)

17.50 La Pasta Ripiena Del Giorno Housemade stuffed pasta of the day

17.50 Gnocchi Del Giorno Housemade spinach ricotta gnocchi of the day

17.50 Garganelli Con Ragu Di Vitello, Maiale, Funghi Secchi E Pomodoro Garganelli w/ a veal, pork, porcini mushroom & tomato ragu

16.50 Pizzoccheri Con Cavolo E Fontine Housemade buckwheat noodles w/ butter, garlic, braised cabbage, fontina cheese & potatoes

16.50 Spaghetti Alla Carbonara Spaghetti w/ egg yolks, smoked pancetta & parmigiano-reggiano cheese

17.50 Liguine Con Pomarola Alla Napoletana Linguine w/ imported tuna, capers, tomato, olives, anchovies & pepper flakes

Secondi Piatti

30.00 Ossobuco Alla Milanese Slowly braised veal shank w/ minced vegetables, wine & tomatoes, served w/ soft, buttery polenta

32.50 Petto D'Anatra Al Porto Sauteed breast of duck w/ port wine & Italian black cherries, served w/ buttery, braised fennel & baby carrots

35.00 Filetto Di Manzo Con Speck Grilled filet mignon wrapped in smoked Italian ham, served w/ roasted root vegetables

28.00 Lombo Di Maiale Alla Griglia Grilled double cut pork chop, served w/ farro. Winter squash, pancetta & chicorys

23.50 Fegato E Cipolle Alla Veneziana Sauteed calf's liver, w/ sweet & sour onions, served w/ fried polenta

26.50 Salmone Al Cartoccio Salmon roasted in parchment, topped w/ sun-dried tomatoes, capers & olives, w/ brocolli rabe

Market Il Pesce Del Giorno Fish of the day

Insalate

9.50 Insalata Di Barbabietole, Cipolle E Balsamico Roasted red beets w/ sweet onions, pecorino cheese, extra virgin olive oil & red wine vinegar

8.00 Insalata Mista Della Casa Mixed greens w/ extra virgin olive oil, red wine vinegar & shaved parmigiano cheese

8.50 Lattuga Romana Con Pignoli E Gorgonzola Romaine salad w/ pine nuts in a creamy gorgonzola cheese dressing

Desserts

Dolci

9.00 Crostata Di Limone Lemon, mascarpone tart

9.00 Budino Di Vaniglia Creme brulee w/ boysenberries

9.00 Tirami Su Italian ladyfingers soaked in an espresso-brandy mixture, layered w/ sweet mascarpone cheese

9.00 Zuccotto Fiorentino Chocolate coated, dome shaped, rum scented pound cake filled w/ whipped cream, chocolate, almonds & hazelnuts

9.00 Gelato Del Giorno Housemade gelato of the day

Caffe & Cappuccino

3.00 Brewed Decaf Brewed decaf

4.50 Caffe Corretto Espresso w/ brandy or grappa Options: Brandy, Grappa

3.50 Cappuccino Cappuccino

3.50 Cappuccino Decaf Cappuccino decaf

3.00 Coffee Coffee

3.25 Espresso Espresso

3.25 Espresso Decaf Espresso decaf

Happy Hour

5.00 Absolut Martini

5.00 Lemon Drop

5.00 Ruby Slipper

5.00 Maker's Mark Manhattan

5.00 Sauvignon Blanc

5.00 Pinot Grigio

6.00 Tempranillo

5.00 Merlot

5.00 Ruby Slipper

10.00 Pork Belly

10.00 Antipasto Misto

7.00 Marinated Olives

8.00 Calamari Fritti Served w/ a Calabrian Chile Marinara

7.00 Housemade Polenta Gnocchi w/ a Slow Cooked Pork Ragú

10.00 Antipasto of Prosciutto, Smoked Duck, Gorgonzola Dolce & Grilled Bread

10.00 Crisp Pork Belly w/ a Bosc Pear & Fig Mostarda

7.00 Marinated Olives

Prix Fixe

Three Course Prezzo Fisso Dinner

Soup or Salad

La Zuppa Del Giorno Homemade soup of the day

Insalata Mista Mixed green salad w/ shaved parmigiano cheese, croutons, extra virgin olive oil & balsamic vinegar

Pasta

Garganelli Con Il Pomodoro Garganelli w/ a tomato sauce, basil & ricotta salata

Entree

Lonza Di Maiale Alla Griglia Skewers of pork loin, sausage, bell peppers & sweet onion

Pollo Al Mattone Petaluma chicken boned & grilled under a brick, rubbed w/ sage, garlic & paprika, served w/ roasted vegetables

Spezzatino Di Agnello Lamb stew w/ minced vegetables, white wine & tomatoes, served w/ white beans.

Two-Course Prix Fixe Lunch

Soup or Salad

La Zuppa Del Giorno Homemade soup of the day

Insalata Mista Mixed green salad, shaved carrots & radishes w/ extra virgin olive oil & red wine vinegar

Entree

Garganelli Garganelli w/ roasted butternut squash, shallots, prosciutto, butter & cream

Spiedini Di Salsiccia E Pancetta Skewers of pork sausage, smoked pancetta & bell peppers, w/ grilled polenta

Menu for Biba Restaurant

Lunch

Primi Piatti

Meat and Seafood

Salads

Dinner

Antipasti

Primi Piatti

Secondi Piatti

Insalate

Desserts

Dolci

Caffe & Cappuccino

Happy Hour

Prix Fixe

Three Course Prezzo Fisso Dinner

Soup or Salad

Pasta

Entree

Two-Course Prix Fixe Lunch

Soup or Salad

Entree

Best of Citysearch

Partner Sites:

Menu for Biba Restaurant

Lunch

Primi Piatti​

Meat and Seafood​

Salads​

Dinner

Antipasti​

Primi Piatti​

Secondi Piatti​

Insalate​

Desserts

Dolci​

Caffe & Cappuccino​

Happy Hour

Prix Fixe

Three Course Prezzo Fisso Dinner​

Soup or Salad

Pasta

Entree

Two-Course Prix Fixe Lunch​

Soup or Salad

Entree

Best of Citysearch

Partner Sites:

Primi Piatti

Meat and Seafood

Salads

Antipasti

Primi Piatti

Secondi Piatti

Insalate

Dolci

Caffe & Cappuccino

Three Course Prezzo Fisso Dinner

Two-Course Prix Fixe Lunch