Menu for Lemon Grass Asian Grill

Menu
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Dinner

Lunch‍

7.65 Green Curry with Chicken Zucchini, bamboo shoots, basil, steamed rice

7.50 Vegetarian Jungle Curry with Tofu Chickpeas, broccoli, sweet potatoes, steamed rice

7.95 Grilled Lemon grass Pork Asian greens, chili-lime sauce, steamed rice

8.35 Pad Thai Noodles Prawns, chicken, snow peas. bean sprouts peanuts

Noodle Bowls

7.50 Stirfried Chicken Noodle Bowl Options: Grilled meats, A tofu

7.50 Pork Noodle Bowl Options: Grilled meats, A tofu

7.50 Tofu and Veggies Noodle Bowl With soy-lime sauce Options: Grilled meats, A tofu

Sides

1.50 Jasmine rice / rice noodles

1.00 Extra prawn

1.50 Extra pork

Beverages

2.75 Young Coconut Juice

Mango Iced Tea Options: (1.55) , (1.70)

2.75 Vietnamese Iced Coffee

2.50 Thai Iced Tea

2.10 Jones Soda

Sodas Options: (1.55) , (1.70)

1.95 Juices

1.85 Hot Tea Assorted mighty leaf

Salad Rolls/Salads‍

Salad Rolls

Chicken Salad Rolls Options: (3.75) , (7.75)

Pork Salad Rolls Options: (3.75) , (7.75)

Tofu Salad Rolls Options: (3.75) , (7.75)

Salads

Ginger Sesame Chicken Salad Options: (5.65) , (7.85)

Ginger Sesame Tofu Salad Options: (5.65) , (7.85)

Spicy Beef Salad Options: (5.65) , (7.85)

Spicy Tofu Salad Mixed greens with cucumber Options: (4.25) , (6.25)

Noodle Soups

Pho Noodle Soup

7.75 Chicken pho

7.75 Beef pho

Kao Soi Noodle Soup

7.75 Chicken kao soi

7.75 Tofu kao soi

Dinner

Noodle. Bowls / Noodles‍

8.25 Stirfried Chicken Noodle Bowl

8.25 Pork Noodle Bowl.

9.25 Prawn Noodle Bowl.

8.25 Tofu and Veggies Noodle Bowl

9.50 Pad Thai Noodles Prawns, chicken snow peas, bean sprouts peanuts

Curries/ Rice Entrees

9.75 Green Curry with Prawns. Zucchini, bamboo shoots, basil, steamed rice

8.50 Green Curry with Chicken Zucchini, bamboo shoots, basil, steamed rice

8.25 Vegetarian Jungle Curry with Tofu Chick peas. broccoli, sweet potatoes, steamed rice

Ice Cream Favorites

Chunky Ginger / French Vanilla / Coconut Options: (2.85) , (4.35)

4.45 Sundaes Hot fudge chocolate chip cookie. Ginger chocolate mudslide. Coconut caramel with toasted almonds