12.50Albacore Tataki StyleSeared albacore with our garlic and ginger infused soy glaze, sesame oil, green onion, and jalapenos antibiotic and hormone free
Small Dishes
4.25Miso Soup
4.00Edamame
4.25Spicy EdamameSalted with togarashi and sesame oil
4.00Brown or White Rice
4.00TsukemonoCucumbers and carrots marinated in a sweet rice wine vinegar with chives and sesame seeds
1.00Extra Sides of Ginger
6.00Fried Rice
Salads
6.75Organic Greens MixSpring greens with a soy shallot vinaigrette
6.75Shredded NapaCarrot slivers, cilantro, green onion, yuzu ginger vinaigrette, won ton strips
16.00Seared Tuna and Shredded NapaCarrot slivers, cilantro, green onion, yuzu ginger vinaigrette, avocado, wonton slivers
Cal-Asian Tapas
13.00Rock WrapsTempura shrimp pieces, napa cabbage salad, in butter leaf lettuce cups, with our spicy pink mayo sauce
13.00Rib WrapsKorean marinated rib meat with rice in lettuce cups, black garlic and fresno peppers
15.00Mama's BallsMixture of kani Kama, tofu, shrimp, and tuna in Inari pockets, tempura, cilantro oil, sriracha, chives sweet
15.00Mama's Ballsstyle with teriyaki and OGM
12.50Chips N' Tuna-Avo SalsaCorn chips, ahi salsa, guacamole, asian micro-greens and wasabi sour cream sauce
13.50Vegetable TempuraAssorted seasonal vegetablesOptions:
With shrimp (16.50)
Entrees
MktSeafood Dish of the Day Always Fresh and SustainablePreparation varies
9.50Vegetable BowlSauté of julienne vegetables with a yuzu-soy sauce on red beans and rice
14.50Lime Ginger Grilled ShrimpShort brown organic sushi rice and mixed greens
14.50Japanese Pepper Grilled SteakWith togarashi fries and wasabi cream dipping sauce hormone and antibiotic free
10.50Teriyaki Chicken with VegetablesHormone and antibiotic free, natural with rice and teriyaki sauce
10.50Sweet and Sour Tempura Chicken BitesSweet chili and yuzu citrus sauce with green onions and sesame seeds
Raw
MarketSashimi with Traditional Garnishes(Shiso and shredded diakon) yours or chef choice of 1-3 seafood itemsOptions:
Yours choice, Chef choice
14.00Citrus Salmon and AvocadoSalmon, avocado and lime on top of a roll filled with tempura avocado, sunflower sprouts, and Diakon with orange ginger miso and yuzu vinaigrette
13.50Kani Kama Hama YamaMountain of hamachi salad on top of a california roll with wasabi cream sauceOptions:
Dungeness (+3.00)
15.50Mama's Basically InsaneHamachi, avocado, and Serranos top a roll with albacore, cilantro, and cucumber, sauced with ponzu, togarashi, and sesame oil