Menu for Bombay Bar And Grill

Menu
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Lunch

Vegetarian appetizers‏

4.50 Alu Tikki Stuffed potato patties deep fried with lentil

4.75 Vegetable Somosa (2) Traingular potatoes and peas pastry

5.95 Bombay Somosa (6) Bombay Styl pastry stuffed with spinach and mixed vegetables

4.00 Vegetable Pakora Crisp fritters of spinach, cauliflower and onion in chickpea flour

7.50 Cambo Appetizers Vegetable samosa and 4 momba samosa vegetable pakora

7.00 Paneer Pakoras Crisp fried homemade cheese fritters

9.50 Vegetable Momo Steamed mixed vegetable dumplings (6)

Non-Vegetarian Appetizers

5.95 Chicken Pakora Deep fried boneless chicken marinated with chickpea flour

6.95 Chicken Momos (6) Steamed chicken dumplings

10.95 Special Jumbo Platter Sampler platter including 4 chicken pakora, 4 meat momos, 4 shrimp pakora, 4 chicken tikka, naan and achar

6.95 Fish Pakora Fish fried in chicken pea flour and spices

5.95 Chicken Wings (6) Spicy barbecue chicken wings

8.00 Assorted Tandoori Mix appetizer chicken, lamb‏ and fish

Soups & Salads

5.00 Mixed Salad Fresh vegetables (lettuce, baby spinach, lemon, tomotoes, cucumber, carrots, cabbage and cilabtro)

4.95 Multani (Chicken) Soup Exquisite, delicate chicken broth with creamed lentils mildly spiced

3.95 Dal ( Lentil ) Soup Creamed lentil soup flavored with mild herbs and spices

Vegetable Dishes

Traditional Indian Thali Thali served with basmati rice, dal, naa, riata, and vegetable curry of the day ( $4.00 extra)

9.95 Chana Masala Garbanzo beans with tomatoes, onion sauce, herbs and spices

10.95 Saag and Tofu Fresh spinach sauteed with tofu cooked with herbs and spices

11.95 Palak Paneer Homemade cheese cooked with fresh spinach, herbs and spices

11.95 Mutter Paneer Homemade cheese and green peas cooked with herbs and spices

11.95 Paneer Tikka Masala Chunks of homemade cheese‏ cooked with herbs and spices

11.95 Malai Kofta Homemade cheese and vegetable croquettes simmered in cream sauce

10.95 Mushroom Masala Mushrooms and green peas with herbs and spices in a coconut sauce

10.95 Mixed Vegetables Seasonal fresh mixed vegetables cooked with spices

10.95 Cauliflower and Potatoes Potatoes and cauliflower cooked with fresh tomatoes, green peas, cilantro, roasted cumin and coriander

9.95 Alu Baigan Potatoes and eggplant cooked with herbs and spices

9.95 Alu mutter Potatoes and green peas cooked with herbs and spices

12.95 Mughlia Saag Sauteed spinach, garlic and ginger cooked with herbs and served with goat cheese

10.95 Baigan Bharta Eggplant roasted in a clay pot and cooked with green onions, garlic, bell pepper, herbs and spices

10.95 Bhindi Masala Okra sauteed with herbs and spices

8.95 Dal Tastefully fried mixed lentils

10.95 Veg. ( Navratan) Korma cashew nut based vegetable curry

10.95 Vegetable Chauchau Tibetan style noodles pan fried with mixed vegetables

14.00 Vegetable Sampler A nepali sample of vegetable dishes including vegetable curry, 5 pieces of vegetable momos, 2pieces of samosas, rice and dal

14.00 Vegan Thali Vegan feast including mixed vegetables, puri bread, vegetable momos (5pcs. ) Samosa (2pcs. ) Steamed rice and garbanzo beans

10.95 Chana Sag Garbanzo beans cookied with fresh spinach, herbs and spices

Chicken Dishes‏

Traditional Indian Thali Thali served with basmati rice, dal, naan, riata, and vegetable curry of the day Options: Price (+4.00)

A La Carte

12.95 Chicken Tikka Masala Charcol roasted free range‏ boneless chicken cooked with herbs, fenugreek and dash of brandy in special creamy sauce

12.95 Chicken Korma A cashew nuts based chicken curry flavored with nutmeg

12.95 Chicken Makhani Charcoal roasted free range boneless chicken cooked with butter herbs and spices in special creamy sauce

11.95 Chicken Curry Free range boneless chicken cooked with ginger, garlic, tomato and onion sauce

11.95 Chicken Coconut Free range boneless chicken breast in coconut curry sauce and nuts

11.95 Chicken Mushroom Masala Free range boneless chicken and fresh mushroom sauteed with garlic and cooked with herbs and spices

11.95 Chicken Saagwala Free range boneless chicken‏ stir-fried with fresh spinach and cooked with a curry sauce

12.95 Chicken Jalfrazie Healthy sautee of seasonal vegetables with onions, ginger, garlic, tomatoes and spices

11.95 Chicken Vindaloo Boneless chicken and potatoes in hot sauce with herbs and spices

11.95 Chicken Chilli Boneless chicken stir-fried with green chilli, bell pepper, red onion, herbs and spices

11.95 Chicken Momo Steamed dumplings stuffed with‏ ground chicken (10 pcs)

11.95 Chicken Chau Chau Tibetan style noodles pan-fried with chicken and vegetables

13.95 Basil Chicken Free ranges chicken with masala sauce, fresh basil and homemade spices

13.95 Bombay Masala Chicken and lamb cooked together in masala sauce

Tandoori Specialties

Traditional Indian Thali Thali served with basmati rice, dal, naa, riata, and vegetable curry of the day Options: Price (+4.00)

A la carte

12.95 Seek Kebab Tender rolls of succulent minced free range lamb with royal cumin and spices skewered and roasted in tandoor

12.95 Tandoori Chicken Rocky Jr. Free range chicken marinated in yogurt, garlic herbs and spices served on a sizzling platter

12.95 Chicken Tikka Kebab (Breast Meat) Boneless chicken marinated in mustard sauce with yogurt and spices, cooked in tandoor

14.95 Lamb Boti Kebab Lamb marinated in yogurt, garlic, cooked with pepper and mixed himalayan spices in clay pot. Served on antique sizzling platter

14.95 Salmon Salmon marinated in olive‏ oil, black pepper, garlic, fresh lemon juice and oriental spices, roasted in a clay pot and served on a sizzling platter

15.95 Shirimp Jumbo prawn marinated with herbs, spices and freshly squeezed lemon juice. Cooked in a clay pot over charcoal

18.95 Bombay Grill Special (Rack of Lamb) Rack of lamb marinated in a juicy garlic basil sauce and lemon juice, roasted over charcoal and served on sizzling platter

18.95 Mixed Grill Platter Salmon, prawns, chicken lamb marinated in yogurt and lemon juice, roasted and served on a sizzling platter

15.95 Seafood Platter Salmon and jumbo prawn marinated with herbs and spices and freshly squeezed lemon juice cooked in clay pot over charcoal

14.95 Pubjabi Grill Lamb cube and free range chicken tikka kebab roasted in a clay pot and served on a sizzling platter

Lamb Dishes

Traditional Indian Thali Thali served with basmati rice, dal, naan, riata, and vegetable curry of the day Options: Price (+4.00)

16.95 Kitchen Special Rack of lamb marinated in yogurt, with pepper, lemon juice, light herbs and spices cooked in clay pot and served with spinach sauce

14.95 Lamb Tikka M Charcoal roasted boneless free range lamb cooked with herbs, fenugreek and a hint of brandy in special creamy sauce

14.95 Lamb Korma A cashew nut based free range lamb curry flavored w/nutmeg

13.95 Lamb Saagwala Stir-fried free range lamb spinach, garlic and roasted cumin powder

13.95 Lamb Mushroom Free range lamb and mushrooms fried with himalayan herbs and spices

13.95 Lal Maas (Rajastan Favorite Lamb Curry) Free range lamb and mushrooms fried with himalayan herbs and spices

13.95 Lamb Vinaloo Free range lamb and potatoes in spice sauce with herbs and spices

13.95 Traditional Lamb Curry Free range boneless lamb sauteed with garlic, fresh tomato sauce, cilantro, herbs and spices

13.95 Lamb Coconut Free range lamb in coconut curry sauce and spices with broccoli

13.95 Lamb Jalifrazie Free range lamb curry cooked w/cauliflowers, potatoes and carrots

Biryanis

9.95 Vegetables Basmati rice cooked with fresh vegetables

11.95 Chicken Basmati rice cooked with free range chicken and spices

13.95 Lamb Basmati rice cooked with free range lamb and spices

14.95 Prawn Basmati rice cooked with prawn and spices

Naan/Roti/Bread Specialities‏

1.95 Naan Tandoori bread baked in a clay pot

2.25 Garlic Basil/Cilantro Naan White bread with garlic and basil or cilantro in a clay pot

4.95 Goat Cheese Naan Naan w/goat cheese &spinach

2.25 Onion Kulcha White bread with onion‏ and cumin seeds baked in a clay pot

2.50 Tandori Chapati (Roti) Whole wheat bread baked‏ in a clay pot

2.50 Puri Deep fried, soft and fluffy bread made of whole wheat flour

2.95 Kabuli Naan Raisin and nuts stuffed bread

3.50 Alu, Kauli Ko Paratha White break with poratoes and cauliflower

2.50 Alu Paratha Whole wheat flat bread with potatoes

2.50 Spinach Paratha Whole wheat flat bread, prepared with fresh spinach

5.50 Assorted Bread Basked naan, garlic naan and onion kulcha

Side Dishes

1.00 Steamed Basmati Rice

3.00 Safron Rice (Safron Rice W/Raisins and Nuts)

2.00 Mango Chutney

2.00 Paucharange Achar

2.00 Raita

2.00 Papadaam

Beers on Tap

3.00 Pabst Blue Ribbon

4.00 King Fisher

4.00 Stella Artois

4.95 New Belgium Fat Tire

4.00 New Belgium IPA

4.00 Blue Moon

4.00 Fat Tire

Beers on Bottle

7.95 Flying Horse Royal(22 Oz)

7.95 Taj Mahal(12 Oz. ) 5.00 or (22 Oz)

5.00 Maharaja (12 0z)

7.95 King Fisher (12 Oz) or (22 Oz)

3.00 Miller Genuine Draft

4.00 Buckler Non – Alcoholic

Seafood Dishes‏

Shali Served with Basmati Rice, Dal, Naan, Tiata, and Vegetable Curry of the Day Options: Price (+4.00)

A La Carte

14.95 Prawn Tikka Masala Prawns with herbs, fenugreek and hint of brandy in creamy sauce

14.95 Prawn Mushroom Sauteed prawns and mushrooms‏ cooked with butter, green peas and garlic, served with fresh tomatoes and cilantro

14.95 Kadai Prawns Prawns and bell pepper‏ with ajawen, fresh lemon juice, fenugreek and himalayan spices, served in traditional nepalese kadai

14.95 Fish Coconut Fish in coconut curry sauce and nuts

12.95 Fish Curry Salmon cooked in fish curry sauce with herbs and spices

Desserts

3.50 Kheer Special rice cooked with milk, cashews, cinnamon, cardamon and saffron

4.50 Kufli Creamy and rich ice cream made predominantly with saffron and pistachio flavors from the real things, not essences

5.50 Gulab Jumun A great favorite with expatriate Nepalese and Indians, Gulab Jamun is a khoya delicacy stuffed with green cardamon seeds

5.95 Rus Malai Chhenna ( indian cheese )is synonymous with Nepal and india. It is used to make the estatern states sweet meats the best on the sub=continent. Indian cheese in a creamy sauce

4.95 Mango Kulfi Ice cream made from mango and pistachio flavors

Drinks

2.50 Lassi Sweet

2.95 Mango Lassi Mango and yogurt shake‏

1.50 Chai

1.50 Softdrinks Coke, diet coke, 7up, iced tea, lemonade

1.50 Black Tea

1.50 Juice

Lunch

Appetizers‏

3.75 Vegetarian Samosa Triangular pastry stuffed with potatoes, cashews and peas

3.00 Vegetable Pakora Crisp fritters of spinach, cauliflower and onion in chickpea flour batter

Vegetarian Dishes

6.95 Alu Mutter Potatoes and green peas cooked with herbs and spices

6.95 Chana Masala Garbanzo beans cooked with tomatoes, onion sauce, herbs and spices

7.95 Mixed Vegetables Seasonal fresh mixed vegetables cooked with spices

8.95 Palak Paneer Chunks fo homemade cheese cooked with fresh spinach, herbs and spices

8.95 Vegetable Korma A cashew nut and cream based curry

8.95 Chana Sag Garbanzo beans cooked with fresh spinach, herbs and spices

Non-Vegetarian Dishes

9.95 Chicken Tikka Masala Charcoal roasted boneless chicken cooked with herbs, fenugreek in a cream and tomato based sauce Options: Rice (+3.00) , Dal (+3.00) , Raita (+3.00) , Naan (+3.00) , Vegetable curry (+3.00)

8.95 Chicken Curry Boneless chicken cooked with ginger, garlic, tomatoes and onion sauce Options: Rice (+3.00) , Dal (+3.00) , Raita (+3.00) , Naan (+3.00) , Vegetable curry (+3.00)

8.95 Chicken Saagwala Chicken cooked in spinach with herbs and spices Options: Rice (+3.00) , Dal (+3.00) , Raita (+3.00) , Naan (+3.00) , Vegetable curry (+3.00)

8.95 Chicken Tandoori Chicken leg marinated in yogurt, garlic and herbs Options: Rice (+3.00) , Dal (+3.00) , Raita (+3.00) , Naan (+3.00) , Vegetable curry (+3.00)

9.95 Chicken Biryani Chicken and rice cooked‏ in yogurt and herbs in slow heat Options: Rice (+3.00) , Dal (+3.00) , Raita (+3.00) , Naan (+3.00) , Vegetable curry (+3.00)

11.95 Lamb Curry Boneless lamb sautéed with garlic, fresh tomatoes sauce, cilantro and herbs Options: Rice (+3.00) , Dal (+3.00) , Raita (+3.00) , Naan (+3.00) , Vegetable curry (+3.00)

9.95 Nargarsi Kifta Free rance ground lamb ball cooked with spicy curry sauce Options: Rice (+3.00) , Dal (+3.00) , Raita (+3.00) , Naan (+3.00) , Vegetable curry (+3.00)

9.95 Fish Curry Fish cooked in curry sauce Options: Rice (+3.00) , Dal (+3.00) , Raita (+3.00) , Naan (+3.00) , Vegetable curry (+3.00)

1.50 Naan Options: Rice (+3.00) , Dal (+3.00) , Raita (+3.00) , Naan (+3.00) , Vegetable curry (+3.00)

1.75 Garlic Naan Options: Rice (+3.00) , Dal (+3.00) , Raita (+3.00) , Naan (+3.00) , Vegetable curry (+3.00)

2.50 Kheer (Rice Putting) Options: Rice (+3.00) , Dal (+3.00) , Raita (+3.00) , Naan (+3.00) , Vegetable curry (+3.00)

Menu for Bombay Bar And Grill

Menu

Vegetarian appetizers‏

Non-Vegetarian Appetizers

Soups & Salads

Vegetable Dishes

Chicken Dishes‏

A La Carte

Tandoori Specialties

A la carte

Lamb Dishes

Biryanis

Naan/Roti/Bread Specialities‏

Side Dishes

Beers on Tap

Beers on Bottle

Seafood Dishes‏

A La Carte

Desserts

Drinks

Lunch

Appetizers‏

Vegetarian Dishes

Non-Vegetarian Dishes

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